Køb Gavekort

Lunch Menu

  • Shooting Star
    179,- DKK
    One fried and one steamed fish fillet on toasted sourdough bread. Served with shrimps, asparagus, cold-smoked salmon and salad. (G) (L)
  • Large Shooting Star
    209,- DKK
    Two fried and one steamed fish fillet on toasted sourdough bread. Served with shrimps, asparagus, cold-smoked salmon and salad. (G) (L)
  • Beouf de Paris
    169.- DKK
    Fried mince patty, on toasted sourdough bread. Served with capers, horseradish, diced beets, onion and pasteurized a egg yolk. (G) (L)
  • Traditional Danish Stew
    149,- DKK
    Stew of fried potatoes and beef or pork topped with an organic fried egg, served with a side of salad, pickled beetroot, rye bread and organic butter. (G) (L)
  • Omelet
    159,- DKK
    Made from organic eggs, chorizo, potatoes and Western Sea Cheese. Served with parsley, salad, rye bread and organic butter.
  • Seasonal Vegan Salad
    149,- DKK
    Cabbage, Arugula, Baked Beets, Apple, Dates, Hummus and Pesto. Available: Earm Chevre Chaud Goat Cheese (V) (G) (VG) (L)
  • Moules Frites
    189.- DKK
    Clams from "Limfjorden" steamed with white wine. Served with french fries and aioli dipping. (G)

Smørrebrød (Open Sandwiches)

  • Shrimps on Sourdough Bread
    179,- DKK
    Served on toasted sourdough bread with asparagus, egg and mayonnaise.
  • Two kinds of Herring
    139,- DKK
    One with creamy currysalad and red onions. One with a mix of herbs.
  • Fried Plaice Fillet
    149,- DKK
    Served with shrimp, asparagus, homemade remoulade, rye bread and organic butter. (Can be served lactosefree).
  • Groundbeef topped with fried egg
    139,- DKK
    Served on rye bread with caramellised onion, beetroots and pickles. (Can be served lactosefree)
  • All Smørrebrød can be served glutenfree

Kids Menu

  • Pommes Frites
    65,- DKK
    French Fries served with ketchup, remoulade and veggie snacks. (L)
  • Meatballs
    85,- DKK
    Meatballs. Served with French Fries, ketchup, remoulade and veggie snacks.
  • Fish Fillet
    95,- DKK
    Fried plaice fillet, with a side of fries, served with ketchup, remoulade and veggie snacks. (L)
  • Kids Burger
    99,- DKK
    Homemade hamburger with a side of fries, ketchup, remoulade and veggie snacks. (G) (V) (VG) (L)
  • Chicken Nuggets
    89,- DKK
    Batter-fried chicken nuggets with a side of fries, ketchup, remoulade and veggie snacks.
  • Pasta Bolognese
    75,- DKK
    Pasta Penné with italian-style beef- and tomato sauce.
  • Pizza
    85,- DKK
    Mini cheese-pizza, made with either ham or pepperoni, with a side of veggie snacks. (V)
  • Kids Parfait
    55,- DKK
    Kids ice-cream dessert, made with vanilla ice-cream topped with chocolate sauce.
  • Pancakes
    59,- DKK
    Children's pancake dessert, served with vanilla ice cream topped with chocolate sauce.

Seasonal Menu

As a supplement for our á la carte Menu, we offer our Seasonal Menu. This is a creative space, where our chefs explore the possibilities and tastes of the ingredients the season has to offer. (Limited time)

2 DISHES 329,- DKK

 

Our experienced and proficent chefs and apprentices, several times a year, present their take on a seasonal menu. It is a three course meal and consists primarily of ingredients from the current season. It is quite an experience, and definitely worth a try. Our skilled waiter staff will be happy to help with a fitting wine that best compliments the menu. The wine supplier of Restaurant Løkken Badehotel through many years, Steve, has along with Michael put together an exquisite wine menu. So if you simply wish to enjoy a delicious glass of wine in Løkken then please come visit us, and if you on the other hand, are in need of something stronger, like a colorful or old school drink, we have a particularly excellent drinks menu. Here you will find anything from our famous Aperol Spritz, an italian wine-based cocktail, made from Prosecco to a delicious Gin & Tonic with Buckthorn berries.

The Chef Recommends

Smoked Halibut

Served with crispy salad, fresh mayonnaise as well as bread and organic butter on the side. 

Ribeye-Steak

Ribeye from Danish cattle  (220 g.) Served with vegetables of the season, ovenbaked potatoes and either Sauce Bearnaise or sauce Poivre. 

2 DISHES  349,- DKK

Our skilled Head Chef, Heine, has, along with the rest of the kitchen staff, given his take on “The Chef Recommends”. These two dishes compliment each other very well and they are also among our top sellers on the menu. So if you’re in doubt one day about what to choose from our amazing dishes, you should definitely give this one a try.

Starters

  • Soup of the day
    99,- DKK
    Please ask the waiter for further information. Served with bread and organic bread.
  • Puffed pastry with chicken stuffing and herbs
    159,- DKK
    A Danish Traditionel dish with stuffing made of chicken, peas and carrots topped with fresh herbs.
  • Salmon stuffed lemon solewith herbs and Sauce Vin Blanc
    149,- DKK
    Served with bread and organoc butter. Can be served vegetarian, glutenfree and lactosefree.
  • Smoked Halibut
    119,- DKK
    Served on crispy salad with fresh mayonnaise as well as bread and organic butter on the side.
  • Moules Frites
    189,- DKK
    Mussels from Limfjorden served with a side of French Fries and aioli. great as a shared starter.
  • Bruchetta with Serrano
    139,- DKK
    Garlic toasted foccacia with tomatoes and oliveoil.
  • Olives and Almonds
    65,- DKK
  • All Starters are served with bread and organic butter

Main Courses

  • Additions:
    DKK
    A small Salad 49,- Sauce 30,- Oven baked Potatoes 25,- French Fries 59,-
  • Ribeye Steak (220 g.)
    299,- DKK
    Ribeye from Danish cattle (220 g.) Served with seasonal veggies, oven baked potatoes and either Sauce Bearnaise or Sauce Poivre. Can be served glutenfree.
  • Wienerschnitzel
    249,- DKK
    Mde af veal with a side of Pommes Sauté, pickles, peas and a butter sauce. Also served a "Wienerdreng" consisting of a small pickled herring, horseradish and capers. All served on a slice of lemon.
  • Burger of the House
    239,- DKK
    Ground beef patty (250 g.) served in a rustic buffalo bun with, bacon, Monterey Jack cheese, salad, tomato, aioli and pickled red onion. With a side of French Fries, mayonnaise and ketchup. Can be served glutenfree, lactosefree, vegan or vegetarian.
  • Seasonal Salad
    119.- DKK
    Served with bread and organic butter. Can be served glutenfree, lactosefree, vegetarian or vegan.
  • Caesar Salad
    139,- DKK
    Romaine salad, croutons, cheese from the Danish westcoast tossed in caesardressing and topped with black pepper. Served with bread on the side. Can be served vegetarian, vegan, glutenfree and lactosefree. Additional purchase: Chicken 40,- DKK
  • Ground Beef Steak
    249,- DKK
    With a side of French Fries, peas, various crispy salad and Sauce Bearnaise.
  • Pasta tossed in a chili-garlic cream
    209,- DKK
    Served with chicken, vegetables and cheese from the Westcoast.

Fish Courses

  • Fish of the day
    289,- DKK
    Please ask the waiter for further information.
  • Large Shooting Star
    219 DKK
    Two fried and one steamed fish fillet on toasted sourdough bread. Served with handpicked shrimp, asparagus, smoked halibut and salad. Can be served glutenfree or lactosefree.
  • Panfried plaicefillet
    219,- DKK
    Served with browned butter, toasted almon, dried capers and white potatoes with herbs. Can be served glutenfree or lactosefree.
  • Fried Plaice Fillets
    199,- DKK
    Deepfried plaice fillets with a side of French Fries, salad, and homemade remoulade. Can be served lactosefree.
  • Moules Frites
    199,- DKK
    Mussels from Limfjorden served with a side of French Fries and aioli. Can be served glutenfree.

Desserts

  • The Restaurants Grand Marnier ice cream
    95,- DKK
    Served with raw pickled berries.
  • Bananasplit
    109,- DKK
    With banana, vanilla ice cream, chocolate sauce and cream.
  • Brownie with orange sorbet
    99,- DKK
  • Pancakes with Vanilla Ice Cream
    99,- DKK
  • Danish Layer Cake
    49,- DKK
  • Petit Four
    39,- DKK
  • Traditional old fashioned applecake
    49,- Dkk
    Served with whipped cream.
  • Pie of the Day
    49,- DKK
    Please ask the waiters for further information.
  • Coffee and Layered Cake or Pie of the Day
    65,- DKK

Cakes

  • The Restaurants Grand Marnier Ice Cream
    95,- DKK
    Served with raw pickles berries.
  • Vanilla Ice Cream with strawberries
    109,- DKK
    Served only when straberries are in season.
  • Brownie with orange sorbet
    99,- DKK
  • Pancakes with Vanilla Ice Cream
    99,- DKK
  • Irish Coffee
    59,- DKK
  • Danish layered cake
    49,- DKK
  • Petit Four
    39,- DKK
  • Traditional old fashioned applecake
    49,- DKK
    Served with whipped cream.
  • Pie of the Day
    49,- DKK
    Please ask the waiters for further information.

Saturday Brunch Buffet

Every Saturday from: 

10.00 am – 12.00 pm

2 kinds of brunch sausages
Organic Scrambled eggs
3 kinds of sandwich toppings
Smoked fish
Liver pâté (Leverpostej) with roasted mushrooms and crispy bacon
Pancakes with maple syrup
Fruit
Sliced cheese from “Local  Mejeri”
3 kinds of Danish Cheese
2 kinds of jam
Honey
Dried fruit and nuts
Müsli
Veggie snacks
Pickles and pickled red onions
Sandwich salad of the day
Greek yoghurt
Organic butter
The cake of the day, danishes (Wienerbrød) and Pain au Chocolat
Assortment of danish breakfast rolls (Rundstykker)
Apple and orange juice
Coffee and a selection of teas

169,- DKK per person

Add a glass of bubbly 30,- DKK per glass

(Kids 12 and under 89,- DKK. Kids 3 and under are free)

At Restaurant Løkken Badehotel you’ll find the best brunch buffet in Løkken. We pride ourselves on quality and we won’t hesitate to look long and hard for the perfect ingredients. For instance our assortment of cheeses and drained yoghurt is from the local Ingstrup Mejeri. Our delicious rye bread and different kinds of bread are freshly baked and just taken out of the oven before it is placed on the buffet.

Sunday Afternoon Cakebuffet

Every Sunday 2.30 pm – 5.00 pm

Grand cakebuffet with up to 20 different types of cake

AMONG THESE ARE: Buns with butter Sliced cakes Layer cake Ryebread layer cake Romkugler Old style apple cake Trifle Danish Pop-Tarts (Hindbærsnitter) and much more. 109.- DKK. incl. coffee/tea Please call with your reservations a day in advance, due to high demand! Restaurant Løkken Badehotel has a long standing tradition, every sunday from 2.30 pm to 5 pm (not available during the summer months) we offer our “Sunday Coffee and Cake Buffet” What is better after a fresh walk on the beach in Løkken, than ending it with a majestic cake feast. the coffee is freshly brewed and steaming hot and all the beautifully decorated cakes stand side by side to look as tempting as possible. We have the best coffee in Løkken, Michael insists on serving the coffee in small thermos’. So if you’re up for desserts, freshly baked cakes or just something sweet, then please don’t cheat yourself for a visit.

Menu of Restaurant Løkken Badehotel

If you’re looking for at decent dining place in and around the Løkken area, and if you value honest cuisine made from locally sourced ingredients, then you’ve come to the right place. Restaurant Løkken Badehotel is the essence of family dining fresh fish is delivered daily. We have everything your heart desires, for example our seasonal menu, classic lunch dishes, open sandwiches,(smørrebrød) and if you’re in for the full experience of local delicacies, you can choose a three course meal consisting of a starter, a main course and a dessert. Our cabable staff will be happy to assist you on our selection of wines, which will lift your dining to a new level. If you wish to enjoy our cooking at home, we offer our menu as take out, so you can choose all by yourself, where to enjoy your meal. Many of our regulars, call Restaurant Løkken Badehotel the best fish-serving restaurant in Løkken. Every morning we take delivery of “The Fish of The Day” which will depend on what’s in season and what’s available from our trusty fish and seafood supplier.
Løkken is the equivalent of fresh fish. With the rushing of the western ocean there also belongs a freshly caught fish and a gently cooled wine. The top seller here at Restaurant Løkken Badehotel is without a doubt our “Stjerneskud” which can be had both for lunch and dinner. We have through the years, finely adjusted the “Stjerneskud” and thus it has never looked sharper and more delicious, served on a slice of sourdough bread, and no less, trimmed with plenty of hand picked shrimp. So if you’re in for a classic “Stjerneskud”, you should choose the fish-serving restaurant i Løkken, Restaurant Løkken Badehotel, which will not disappoint you, and where the reviews on for example Tripadvisor gives our dish the highest praise.